About You: |
Travis J. Peck
5902 Mount Eagle Drive #107
Alexandria VA 22303
[email protected]
Summary of Qualifications
• Hard worker who learns fast, willing and able to assume responsibility
• Passion for food; commitment to producing highest quality products
• Team player who works well with all kinds of people
Relevant Experience and Skills
Hospitality/Food Service
Highly motivated and results-oriented Service Provider in a restaurant and hotel setting including food preparation and cooking including the following:
• Successfully preparing all food items ads directed in a sanitary and timely manner.
• Efficiently setting up station according to restaurant guidelines.
• Following recipes, portion controls, and presentation specifications.
• Restocking all items as needed throughout shift.
• Cleaning and maintaining station in practicing good safety, sanitation, organizational skills.
• Responding to customer requests in a timely manner.
• Understanding and knowledge to properly use and maintain all equipment.
• Demonstrated proficiency in identifying customer’s problems and resolving in accordance with company policies and procedures.
Property Maintenance and General Handyman Services
Successfully provide general building maintenance / on-site security services and landscaping services for a company. Responsibilities included:
• Ensuring the basic on-site security of grounds and building.
• Handyman services including minor repairs and painting.
• Maintenance and cleaning including vacuuming, sweeping, and mopping of flooring and stairs.
• Empty all trash cans and replace liners, clean receptacles as necessary.
• Maintaining supplies in a clean, organized and safe manner.
• General maintenance of grounds including mowing, trimming hedges, pruning and planting.
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Technical Specialty
Proven ability in working in a Nautical Specialty company providing the following services:
• Assemble Navigational Tools and Plotting Kits.
• Assemble Ship Bells, Clocks, Barometers and Comfort Meters.
• Assemble Electric Lamps and Liquid Wax Companion Lamps.
• Modify Equipment to meet Varying Customer Specifications.
• Metal Fabrication including grinding and cutting.
• Physical Inventory Maintenance utilizing Net Suite Navigation Software.
• Shipment packaging for individual and large Order fulfillment.
• Timely delivery to Warehouse for final shipment preparation.
• Manage all tasks to a predetermined Budget Forecast/Target.
Employment History
Kitchen Utility, Hilton Hotel Old Town-Alexandria VA 22314(October 2013-Current)
Property Maintenance, Marcus Keith Properties LLC-Annapolis, MD 21401(Sept. 2008- August 2013) Part-Time/As needed basis
Furniture Restoration, West Annapolis Antiques-Annapolis, MD 21401 (Sept. 2008-August-2013) Part-Time/As needed basis
Inventory/Quality Control, Weems & Plath-Annapolis, MD 21403(May 2010-Sept 2010)
Overnight Butler, Loews Hotel-Annapolis, MD 21401 (March 2009-March 2010)
Head Cook/ Supervisor, Ichabod’s Coffee House and Eatery Acton MA (August 2006-June 2007)
[Received: 2006-2007 Readers Choice Awards & Best Lunch and Best
Catering]
Prep Cook/Utility, Thai Pepper – Milford MA (Jan 2005-April 2006)
Gift Basket Manager, Cardullo’s – Cambridge MA (May 2003-Jan 2004)
Specialty Foods Cook, Carolyn’s Gourmet – Concord MA (Sep 2000-Feb 2003)
Education
Lincoln Sudbury Reg. High School (Sept 1994-May 1998)
Sudbury MA
Awarded High School Diploma
Dunkin Donuts University (June. 1998-Aug. 1998)
Braintree MA
Management Training Program (Dunkin Donuts Franchise)
Received Certificate of Sanitation and Food Safety
References
Available upon request
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